Sokyo

Brisbane City, Brisbane Area

Food & Drink

Meet Sokyo. The Star Brisbane’s cutting-edge Japanese dining experience, reimagined through a modern Australian lens. Evoke your senses through unexpected twists that make the ordinary, extraordinary. The creative collision of Ritual Meets Art ignites a theatrical journey for the senses, anchored by the freshest Queensland ingredients for a modern, localised touch.

Sokyo favourites, such as the Spicy Tuna on a bed of Crispy Rice, will be met with enticing new flavours including truffle-infused lobster, grilled over Japanese charcoal. Complementing your experience is a comprehensive selection of Japanese sakes and whiskies, Japanese beers, shochu cocktails, wine and Champagne and non-alcoholic options to provide an added burst of flavour.

The Sokyo brand has indulged diners for over a decade at The Star Sydney, with the inaugural venue becoming one of the most celebrated Japanese culinary experiences in Australia, alongside award-winning sister restaurant, Kiyomi, at The Star Gold Coast. Expect Sokyo Brisbane to leave a lingering impression.

Sokyo will be located within The Star Grand Lobby, Level 2.

Accessibility

Actively welcomes people with access needs.

Sokyo Brisbane signature platter by Executive Chef Alex Yu the Sashimi Florist

Sokyo

33 William Street,
The Star Grand Lobby, Level 2,
Brisbane City, Brisbane Area
Queensland 4000

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Content Provided By The Star Brisbane

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Queensland Government
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