Gourmet Grazing

A Mother's Day feast like no other!

This Mother's Day, treat Mum to a paddock-to-plate experience in the heart of the Noosa Hinterland at Gourmet Grazing—a roving feast where great food, craft beer, and breathtaking farm views come together.

Hosted on the stunning Belli Beef farm, this stand-up dining event features a seasonal menu curated by renowned chef Matt Golinski, showcasing premium grass-fed Belli Beef and fresh local produce. Each dish is thoughtfully paired with handcrafted, barrel-aged beers from Wild Barrel, elevating the flavors of this unique feast.

Enjoy a relaxed afternoon wandering, tasting, and soaking up the scenery, with live music, lawn games, and insights into sustainable farming. There's no formal seating—just an unforgettable farm-to-table experience where guests can enjoy food the way it was meant to be: fresh, local, and full of flavour.